In 1964, eight wine producers banded together to create the Maitres Vignerons de la Presqu’ile de Saint-Tropez (Master Vine Growers of the Saint-Tropez Peninsula). They were joined a few years later by the vine growers of Saint-Roch-les-Vignes a Cuers. Today the association produces 2.5 million bottles of AOC Cotes de Provence and Vins de Pays des Portes de la Mediterranee wines. It is a recognized leader in the Provence region for the quality of its products and service. Each producer vinifies its grapes in its own cellars, while the association handles distribution and marketing.
Vinous 88 points - Pale orange. Brisk and sharply focused on the nose, displaying spice-accented red berry and orange zest qualities and a spicy white pepper flourish. Dry and tight in the mouth, offering tangy redcurrant and bitter cherry flavors that take a sweeter turn with air. Finishes with firm cut and spicy bite, leaving a nervy red berry note behind.